Ooni Fyra 12 streamlines wood-fired cooking for a no-nonsense live fire experience and intense flavors.

The innovative gravity-fed pellet hopper automatically feeds through wood pellets for effortless cooking

In just 15 minutes, Ooni Fyra 12 reaches temperatures up to 500 °C (950 °F), then cooks authentic stone-baked pizza in just 60 seconds.

Ooni Fyra 12 is the proud successor of Ooni 3, the world’s first portable pizza oven fuelled by wood pellets.

Ooni Fyra 12 is perfect for making pizza anywhere, thanks to its lightweight design (It weighs in at just 22 pounds, or 10 kilograms.)

Features

• Wood pellet fueled for consistently high heat and low maintenance
• Wood fired flavoured 12” pizzas
• Reaches 500 °C (950 °F) in just 15 minutes
• Cooks stone-baked pizzas in as little as 60 seconds!
• Ultra portable at just 10kg (22lbs)

Why choose wood pellets?

• Portability - Wood pellets are compact and easy to tote along for on-the-go cooking.
• Consistency - Keep the pellets topped up, and your oven will stay at a consistently high temperature.
• Efficiency - Pellets light up easily, burn cleanly and leave minimal ash behind.
• Authenticity - Adds a smoky, aromatic woody flavor to food.

What's Included

1. Ooni Fyra 12 pizza oven body with folding legs
2. Oven door
3. Cordierite stone baking board
4. Detachable two-part stainless steel chimney
5. Chimney cover, which doubles as a pellet scoop
6. Fuel hopper
7. Fuel tray
8. Flame keeper

DIMENSIONS:

• Unboxed dimensions: 74 x 39 x 72 cm
• Cooking surface: 12"
• 10mm cordierite stone baking board

WEIGHT: 10kg